Diaspora Dinner featuring Toni Tipton-Martin
May 10 @ 6:00 PM - 9:00 PM PDT
The Diaspora Dinner is an immersive dining experience that celebrates the ingredients, cooking techniques, and flavor profiles of the African diaspora. This year, MoAD Chef-in-Residence Jocelyn Jackson has invited Toni Tipton-Martin to join her as we honor the iconic contributions she has made to the canon of African foodways.
The evening will be filled with melodic music, delicious drinks, exquisite food, and inspiring conversation that reflect Tipton-Martin’s culinary scholarship and impact on culinary writers and chefs around the globe. The elegant dinner will be hosted at The St. Regis San Francisco, a Forbes Five-Star luxury hotel, renowned for its gracious and bespoke services.
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